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The Culinary Center at Allie’s Place recently hosted a Parent & Child Cooking Class where the Culinary Team led parents and their kids through a fun, hands-on demonstration. Together, they learned to make fresh Vietnamese Summer Rolls and decorated sugar cookies while building new kitchen skills, exploring different cuisines, and learning about healthy eating.🥕🌿

Families enjoyed the experience and were able to take their culinary creations in to-go boxes. For some, it was their first time trying Summer Rolls and tasting hoisin sauce! Parents also had the opportunity to learn more about the Culinary Center and apply.