About Allie’s Place Center for Culinary Education & Employment
Allie’s Place Center for Culinary Education & Employment is an employment training and placement center designed to prepare adult students for employment in a variety of food industry settings, including commercial and institutional kitchens, restaurants, cafes, and cafeterias.
Fresh from the Kitchen: Highlighting Culinary Grads
Fresh from the Kitchen: Highlighting Culinary Grads Allie’s Place Center for Culinary Education & Employment is thrilled to share a new series highlighting our culinary job-training program graduates. “We are proud to be working with such motivated students and to help support members of our community find meaningful opportunities in the culinary world,” said Program Outreach Specialist Derrick Holman. Miriam originally applied for and completed the Barista job-training course after seeing an ad about the
Fresh from the Kitchen: Highlighting Culinary Grads
Fresh from the Kitchen: Highlighting Culinary Grads Allie’s Place Center for Culinary Education & Employment is thrilled to share a new series highlighting our culinary job-training program graduates. “We are proud to be working with such motivated students and to help support members of our community find meaningful opportunities in the culinary world,” said Program Outreach Specialist Derrick Holman. Miriam originally applied for and completed the Barista job-training course after seeing an ad about the Center for Culinary Education & Employment in the news. She went on to take both Culinary Essentials and Pastry Arts courses at the Center. Miriam was then referred to a job fair at Citi Field by our Culinary Employment team where she was
Apply for Classes
If you are interested in pursuing a career in the food industry and are able to commit to a short, intensive five-day training program that will provide a solid foundation in culinary techniques and application, professional kitchen safety and sanitation, and basic knife skills to prepare for a job, please express your interest in registering for our next, free co-hort. We specialize in small classes with individualized attention in both the hands-on culinary training and job placement process. Also, check out our other course options, including Barista Basics.
