What’s New: Articles
Director of Culinary Education at HFH Talks Baking with Mashed.com
Director of Culinary Education at HFH Talks Baking with Mashed.com In a recent article on Mashed.com, Robert Seixas, Director of Culinary Education at HFH, chatted with Randi Gollin about the "The biggest mistakes you make when baking muffins." Seixas highlighted the importance of preheating the oven when baking, reminding bakers to let the oven "heat for 10 minutes more before putting your muffins in, because there are still cool spots in the oven." Other tips from the article include making sure your ingredients are not expired and refraining from over-mixing the batter. To learn more about the mistakes you may be making when baking muffins, check out the full article HERE.
Introducing Healthy Microwave Meals Vol. 1: Fast & Affordable Family Recipes
Introducing Healthy Microwave Meals Vol. 1: Fast & Affordable Family Recipes Healthy Microwave Meals Vol. I is a cookbook developed by HFH's Culinary Education team filled with easy, affordable, kid-friendly recipes. The project was designed to provide healthy snack and meal options for families at HFH, many of whom use the microwave as their primary cooking appliance. In light of the COVID-19 pandemic, we've expedited the distribution of Healthy Microwave Meals Vol. 1, so that our families can explore new recipes while they are staying at home together. Healthy Microwave Meals also features plenty of options, like turkey & vegetable soup, baked apples, and vegetable curry, for celebrating National Fresh Fruit & Vegetable Month this June. In addition to breakfast, lunch,
