About Allie’s Place Center for Culinary Education & Employment
Allie’s Place Center for Culinary Education & Employment is an employment training center designed to prepare adult students for employment in a variety of food industry settings, including commercial and institutional kitchens, restaurants, cafes, and cafeterias.
The Center is enrolling BOTH students who reside in one of HFH’s family residences and residents of the broader Soundview community. Apply HERE.
All trainings are free to those who qualify for services.
Please click on any of the PDFs or links below to assist you.
Calendar of Scheduled Trainings for June 2025
Culinary Brochure
Take a Behind the Scenes look at Allie’s Place Center for Culinary Education & Employment with Chefs Gabe, Greg, Jayda, and student alumni:
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Our 2024 Impact Report is here! This year, we are highlighting the people behind the work—from administrators at our six family residences and staff across our programs, to the teams keeping things running behind the scenes. Hear directly from campers, afterschool students, parents, culinary graduates, and more.
🔍Take a look inside a year of milestones, growth, and community at HFH. Link in bio.
#HFH #FamilyResidences #Afterschool #FamilyServices #EarlyEducation #SummerCamp #CampWakonda #HFHSummerCamps #NYC #Bronx #Queens #Manhattan #StatenIsland #Homelessness #FamilyHomelessness #Impact #ImpactReport #2024ImpactReport
