NY1 Noticias recently featured Allie’s Place Center for Culinary Education & Employment to promote our free culinary job-training program. Learn more about the program by visiting https://www.hfhnyc.org/culinary/ or email Culinary@HFHnyc.org to sign up. NY1 Noticias presentó recientemente a Allie’s Place Center for Culinary Education & Employment para promocionar nuestro programa gratuito
Allie’s Place Center for Culinary Education & Employment is an employment training and placement center—located in the Soundview neighborhood of the Bronx—that prepares adult students for employment in a variety of food industry settings, including commercial and institutional kitchens, restaurants, cafes, and cafeterias. All trainings are free to those who qualify for services.
Univision 41 New York recently featured Allie’s Place Center for Culinary Education & Employment to promote our free culinary job-training program. Learn more about the program by visiting https://www.hfhnyc.org/culinary/ or email Culinary@HFHnyc.org to sign up. Univision 41 Nueva York presentó recientemente a Allie’s Place Center for Culinary Education & Employment
News 12 The Bronx recently featured Allie’s Place Center for Culinary Education & Employment to promote our free culinary job-training program. Learn more about the program by visiting https://www.hfhnyc.org/culinary/ or email Culinary@HFHnyc.org to sign up.
Yesterday, NYC Council Member Amanda Farias visited Allie’s Place Center for Culinary Education & Employment on the 3rd day of the Barista job-training course—where students learn to operate a pop-up coffee shop where they take orders, prepare drinks, and serve customers. Her visit focused on the importance of workforce development programs for the
Take a Tour of the Culinary Classrooms
Allie’s Place Center for Culinary Education & Employment is an employment training and placement center designed to prepare adult students for employment in a variety of food industry settings, including commercial and institutional kitchens, restaurants, cafes, and cafeterias. Currently, the Center is enrolling students who are experiencing homelessness and reside in one of
Chef Evan, Lead Culinary Instructor at Allie's Place Center for Culinary Education & Employment, teaches how to cut a tomato.
Chef Evan, Lead Culinary Instructor at Allie's Place Center for Culinary Education & Employment, teaches multiple ways to cut a carrot.
Chef Evan, Lead Culinary Instructor at Allie's Place Center for Culinary Education & Employment, teaches how to slice a bell pepper.
